Wednesday, February 1, 2012

Reuben Bites

Awhile back I had bought all the ingredients to make a Reuben Sandwich. Both my husband and I love Reubens and we really like to make them at home, because then we can make them just how we like them! 
While we were making them, I had an idea to make them into mini appetizer bites. Just something simple to pop into the oven and have a little snack. They were DELICIOUS!!! These would also be perfect for a party or a quick snack. 

  • Corned Beef (or you could use Turkey)
  • Sauerkraut
  • Thousand Island Dressing
  • Swiss Cheese
  • Baguette 
Turn your oven's broiler on (it crisps up the cheese the best!). 
Spread the Thousand Island Dressing on the Baguette followed by the sauerkraut, corned beef and Swiss cheese. 
Place under broiler for about maybe 10 minutes, until cheese is nice and bubbly! 
Let stand until ready to eat and ENJOY! 


Kristina P. said...

I like most beef, but I don't eat corned beef. Blech.

Christina Main said...


Laurie said...

I usually make these with pastrami but the corned beef would be good too just a little less spicy.

April Lou said...

I betcha my hubby would dig these. Yummy.

Mary ~ said...

These look great! Just pinned them!
Saw your link @ It's Overflowing with creativity! New follower!
Cheers ~ Mary

shopannies said...

have a friend who would love this

Our Delightful Home said...


Thanks for sharing!

Mrs. Delightful recently posted: My Memories Giveaway @

Brittany said...

Yummy! These would get eaten in a hurry around our house!

Aimee - said...

Those look delicious! Thanks for linking up! Just checking, did you see my Lisa Leonard giveaway yet?

XO, Aimee

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